Salmon Sampling at Whole Foods Market!

Have you tried our Responsibly Farmed Atlantic Salmon? In honor of our One Day Sale 10-18, we're hosting a sampling of this delicious fish at our store.

What to know about this salmon:

• The fish is rich in Omega-3s and is raised without antibiotics, pesticides or added growth hormones.

• This salmon is fresh, never frozen because it’s harvested and shipped
to order directly from pristine farms in Iceland, Norway or the U.K.

• The Responsibly Farmed™ label assures shoppers that seafood is raised according to the industry’s highest aquaculture standards.
That means no parasiticides or phosphate and sulfite preservatives; low
density pens so fish have room to swim and stay healthy; and farmers
monitor water quality to prevent pollution.

• Farmed salmon is full-flavored, flaky, moist and tender, making it a
versatile and delicious choice for everything from hearty entrees to a
fresh garden salad or even juicy salmon burgers. - See more at:
http://media.wholefoodsmarket.com/news/whole-foods-market-one-day-sale-responsibly-farmed-atlantic-s...

Cooking suggestions:

Salmon is a healthy choice for fall dinner parties or light family
meals. Whether you prefer to grill, broil, roast or poach, salmon is
sure to maintain its rich flavor.

• Salmon with Cilantro Pumpkin Seed Pesto – earthy yet bright and unexpected,  the fall flavors in this quick salmon recipe are surprisingly simple to pull together

• Roasted Salmon Stuffed with Spinach, Feta and Ricotta – the rich, crowd-pleasing flavors and impressive presentation make this salmon perfect for entertaining

• Roasted Salmon and Grapes –
a fantastic combination of sweet and savory that is sure to excite the
palate. - See more at:
http://media.wholefoodsmarket.com/news/whole-foods-market-one-day-sale-responsibly-farmed-atlantic-s...